Yep, just onions.
As you can see from the tracing, IŽve got a long way to go--donŽt I always? IŽm just doing the basic blocking and blending as I go. The details will follow later. (I hope.)
Maybe if this turns out okay, I can become the guru of onions, just like Rick and his grapes and wine. Somehow, I think he got the more glamorous job.
As always, weŽll see what happens here.